About Us
Family Table strives to help families with limited time by having oven-ready, family-style meals that simply need heated and eaten. Our mission is to bring busy families back to the dinner table. We started Family Table in 2018, but until 2021, operated only as a personal chef service with the goal always to bring our services to the greater community, since almost all families have busy schedules. Owner and Executive Chef, Michael Harding, thought of Family Table, since his own family had a hectic schedule; he worked long hours cooking for other families in their homes and his wife worked nights as a nurse. His kids always had soccer, band, and more soccer. Having time for proper home-cooked meals was a challenge. Chef Mike knew that if he was having trouble having family mealtime, then many other families were too. Therefore, with his extensive culinary experience working as a personal and private chef, he decided to start Family Table with the goal of, “Bringing Families Back to the Dinner Table.”
Allergy Warning: Our items may contain or come into contact with wheat, eggs, nuts, milk, or any other allergen. We cannot guarantee our food will be safe to eat for customers with allergies. Ask our staff for more information.
